Molly Muffin

In this video, Betty demonstrates a Kentucky favorite, Brown Sugar-Pepper Glazed Bacon. Sweet and peppery, it is baked slowly in the oven, until the bacon is crisp and the flavor is superb! Ingredients: 1/2 cup flour 1/3 cup brown sugar 1 teaspoon freshly ground black pepper 1 teaspoon cinnamon (optional) 1 pound thick-sliced bacon (I used 12 oz. regular “center cut” bacon.) Preheat oven to 300 degrees. Prepare a broiler pan by covering it with aluminum foil, cutting slits in the top, for …

In this video, Betty demonstrates how to make a New Year’s Eve Sparkling Drink. It is a beautiful drink, and tastes wonderful. With pineapple sherbet, fresh strawberries, and your choice of champagne or sparkling white grape juice, it’s sure to please just about everyone! Cheers, and Happy New Year! Ingredients: 1 1/2 quarts pineapple sherbet 2 cups fresh strawberries, cut into eighths champagne or sparkling white grape juice, about 3/4 cup per serving (You can get this in 25.4-oz. bottles …

In this video, Betty makes delicious Onion and Cheddar Cheese Cornbread Sticks (which can also be made into cornbread or muffins). They are great for accompanying a hearty stew or soup—or Hoppin’ John on New Years Day! Ingredients: 1 tablespoon butter or margarine ¼ cup chopped onion 1 cup self-rising flour 1 ½ cups self-rising cornmeal mix 2 eggs 1 ¼ cups milk ½ cup finely shredded sharp Cheddar cheese peanut oil for greasing the pan In a small skillet, melt 1 tablespoon butter. Add ¼ cup …